Wednesday, November 23rd, 2011 by Rachel

Our First Married Thanksgiving Menu


• Tuna Steaks


• Cathy’s Noodles (noodles made from scratch and cooked in vegetable broth)


• Mashed Potatoes and Gravy


• Corn on the Cob


• Lima Beans (lightly sprinkled with kosher salt)


Courson’s Blackberry Wine Spritzers


• Blondie Brownies (mix made by Katie)

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